Kelsey Kenny - Brain and Breath Food [King Hero Interview]

Live Thursday, December 18 at 3 PM CST

Kelsey Kenny, a molecular and cell biologist and practitioner in the Love Your Liver program, is joining me for her third King Hero interview to talk about brain and breath food—and some of what she’ll share might surprise you!

It’s not surprising that the most abundant neurotransmitter in our bodies has been demonized—in this case by both the mainstream medical system and the natural health system alike.

In this interview, Kelsey is going to geek out on her discoveries, the finely detailed science of what actually feeds the brain and the breath, and the changes you may be able to make right away to better nourish both the brain and the lungs.

About Kelsey

From the very beginning, I was toxic. I was born jaundiced, likely due to in-utero and inherited toxicity stemming from my mother’s profession as a dentist. My upbringing only compounded these issues. I was raised on microwaved, Saran-wrapped meals and whatever I could scavenge from a kitchen stocked by weight-conscious, working parents—long before organic foods were widely available.

When I fell ill, I was treated exclusively with conventional allopathic methods. I developed severe aplastic anemia just before my 16th birthday. The toxic burden I had been accumulating since conception overwhelmed my liver and fat stores, leading to the destruction of most of the blood-forming cells in my bone marrow. The treatment to save my life—more drugs—came at the expense of even deeper toxicity.

Three years ago, I experienced a breakthrough when I tried flush niacin, but the real turning point came through the work of Dr. Garrett Smith. His insights gave me clarity and a newfound understanding of the true causes of chronic illness.

For the first time, I began to make meaningful progress toward detoxification, wellness, and vitality—for myself and my children.

The financial and emotional relief of no longer wasting small fortunes on ineffective treatments has been profound. My life’s work now makes sense: my degree in Cell and Molecular Biology and my experience in biotech—fields I pursued over art school in an effort to understand my rare disease—finally have a proper application. I can now help myself and others heal, which is a source of immense pride.

Work with her at: www.nutritiondetective.com